This is what I did with it and how many people it fed:
- Meal 1: Roast chicken with all the trimmings for 2 adults and a toddler
- Meal 2: Coronation chicken for 2 adults
- Meal 3: Chicken pie for 5 adults and a toddler
- Meal 4: Chicken and root vegetable soup (3 large portions)
So can you forgive me for buying an expensive chicken that was ethically and organically reared rather than a supermarket cage reared one? I know that I'd rather have one expensive joint that I need to make go a long way. If nothing else I love the challenge.
I've already posted a recipe for leftovers pie. I'll post the other recipes later this week and you can see what I've been cooking and how so little meat can serve so many people.
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